This stalwart of the Singapore cocktail scene evolves daily to maintain its relevance. The dynamic duo leading the charge are husband and wife team Indra Kantono and Gan Guoyi, who started back in 2012 with one bar and now have three bars and three restaurants. The former’s business experience with Bain and the latter’s hospitality background with Singapore Airlines has stood them in good stead. They weathered the pandemic and managed to introduce a new core business, the PONY bottled cocktail line. And now, with most restrictions lifted, Jigger & Pony can get back to doing what it does best – giving clients elevated classics in a convivial setting.
They also continuously strive to find new ways to do old things, their menu-zine being one example. But some things are here to stay; their primary goal of positive human connections and making people happy. This is at the heart of what they do… and delicious cocktails like Madame President or one of their famous punch bowls just make it easier.