No. 11, Lane 219, Section 1, Fuxing S Rd, Da’an District, Taipei, Taiwan
Indulge's owner Aki Wang is at the forefront of Taipei's dynamic cocktail scene with an approach that takes international bar trends and gives them a Taiwanese twist. Witness the signature Spring Awakening, inspired by Taiwan's micro-seasons, with Japanese gin, Cointreau, bergamot and the interesting addition of Yakult. Other highlights at the chic, purple-lit bar include the 1795 Old Fashioned and Ruby Black (black tea liqueur and single malt whisky with beetroot, raspberry, rose and citrus reduction), while the modern European food menu is another reason to settle in.
Indulge Experimental Bistro is also The Best Bar in Taiwan 2019, sponsored by The London Essence Company.